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900 E Clarendon Dr, Suite 120Dallas, TX
(214) 732-9581
Every day · 12pm–10pm
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Our Story
Gallery
Careers

Full Menu
Weekly Specials
Order for Pickup

900 E Clarendon Dr, Suite 120Dallas, TX
(214) 732-9581
Every day · 12pm–10pm
Send a message

Order Online Book a Table

From the Kitchen

Everything We Put on a Plate

Two chefs bent over the counter, plating side by side

Kinmedai nigiri, red skin on, with a white sauce and scallion, from our Toyosu Direct specials

A chef brushing a glaze onto salmon nigiri

Gindara nigiri, black cod under a miso black butter glaze, on a slate

A slate of a dozen nigiri being finished at the counter

Kamasu nigiri, the skin charred in stripes, with a green relish, from our Toyosu Direct specials

A hand setting down a piece of salmon nigiri on the cutting board

The counter and dining room seen through the front window at night

Aji nigiri, silver skin on, topped with grated ginger, from our Toyosu Direct specials

A chef plating grilled skewers at the counter

Torched akamutsu nigiri with a green relish, from our Toyosu Direct specials

A chef holding a long sushi knife over nigiri on the cutting board

A chef dotting sauce onto a row of nigiri

Shima aji nigiri with a single dot of sauce on top, from our Toyosu Direct specials

Salmon and white fish nigiri on a small black plate at the counter

Grilled skewers on a black plate at the pass

A slate of a dozen nigiri, each with its own garnish, on the counter

Sushi and tapas in an old ice factory at East Dock, Oak Cliff.

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900 E Clarendon Dr, Suite 120
Dallas, TX 75203

(214) 732-9581
eat@bitesushitapas.com

Every day · 12pm–10pm

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